Gluten Free Spaghetti 400g

Description

• Gluten free pasta made with quinoa flour
• Created for those who suffer from gluten intolerance and those who have chosen to eliminate gluten from their diet
• Made using gluten-free ingredients
• Keep away from sources of heat and protect from humidity
• May contain traces of lupin and soya

Ingredients

Corn Flour, Rice Flour, Quinoa Flour (3%), Emulsifier: Mono and Diglycerides of Fatty Acids

Manufacturer Contact Information

Pastificio Attilio Mastromauro Granoro s.r.l. S.p. 231 - Km 35,100 70033 Corato (Bari), Italia.

Shipping and Returns

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